1 red cabbage ? bacon 2 green apples 1 cup raisins 1 bottle of red wine 3 tablespoons red wine vinegar 2 small onions 1+ ...
Preparation
Chop onions, garlic, cabbage and apples. The apples should be thick julienne. In a heavy-bottomed pot, fry the bacon. Remove and drain/pat off grease. ...
This dish is:
Tags:
Comments
